Archivo de Etiquetas: tasting

2022 Fillaboa Albariño 2022 Fillaboa Albariño is a single varietal Albariño wine produced by Bodega de Fillaboa (Masaveu Bodegas Group) under the D.O. Rías Baixas. Grapes from the historic estate Finca Fillaboa, which groups different vineyards (between 20 and 35 years old) in an area of 50 hectares settled on rolling hillsides bordering, in its southern part, with the rivers ...

2015 Château Haut-Gravet Grand Cru Today we move to the great area of Bordeaux (France), more specifically to the town of A.O.C Saint-Emilion, to present this very rich wine, 2015 Château Haut-Gravet Grand Cru. Winemaker Château Haut-Gravet. A wine that is made from a blend of 70% Merlot, 20% Cabernet Sauvignon and 10% Cabernet Franc, from vineyards of about 40 ...

2018 BCabal Tinto Garnacha from Bodegas Cabal Today we travel to Ainzón, in the heart of the Campo de Borja Denomination of Origin, to discover this Garnacha, 2018 BCabal Tinto Garnacha, which imprints all the personality of the region, with a marked Aragonese character. Wine made by Bodegas Cabal. A wine that in the visual phase of its tasting has ...

2020 Zancas Largas 2020 Zancas Largas, blend of Garnacha and Tinta del País (50%-50%) with 15 months in bocoy. A wine that is the result of the collaboration between Bergesio Collezione and Sommelier Jorge Carrasco Sáez. We are Zancas Largas, a wine from Páramo de Corcos, in the area of La Redreja, where Segovia, Burgos and Valladolid converge, in the PDO ...

2018 Maar de Cervera Graciano 2018 Maar de Cervera Graciano is a volcanic wine produced by Encomienda de Cervera. Today we taste this wine from volcanic soils that is made from vines planted on the ancient volcano Maar de la Hoya, in the region «Campo de Calatrava», more than 750m above sea level. With black and reddish soils, rich in very ...

2017 Alta Pavina Citius Pinot Noir We traveled to La Parrilla (Valladolid), to delve into a particular project that revolves around the variety «Pinot Noir«. From the estate ‘Pago de la Pavina’, a wasteland on the banks of the Duero River at 1,000m above sea level, the vineyards from which the wine we will taste next is produced. I bring ...

2019 Cárdaba Viognier Barrica Today we taste this wine, 2019 Cárdaba Viognier Barrica, produced by Bodegas Finca Cárdaba. We are going to discover an elegant wine produced in Segovia by Bodegas Finca Cárdaba, in Valtiendas, Segovia. This is a white wine made from Viognier grapes, which is aged for twelve months in barrels with its lees. A modern wine for ...

2019 Skouras Viognier Cuvee Larsinos 2019 Skouras Viognier Cuvee Larsinos is a wine from Greece, produced in the Peloponnese area by the Skouras winery and, as its name suggests, single varietal Viognier. Aged for 6 months in stainless steel tanks for 70% and another 30% in new French oak barrels with its fine lees, which undoubtedly gives it complexity, structure ...

2016 Malojer Gummerhof Blauburgunder Riserva 2016 Malojer Gummerhof Blauburgunder Riserva is a wine produced in Italy under the protection of the DOCG Alto-Adige, Südtirol – Alto Adige (Bolzano). A wine that is made with the varietal that gives it its name, the Blauburgunder. Do not be surprised, it is one of the names that receives the best known as Pinot Noir, ...

2018 La Vieille Ferme Rouge 2018 La Vieille Ferme Rouge is a wine produced in France, under the A.O.C. Luberon, a region located in the southern Rhône. Luberon, a region located in the south of the Rhone. A young wine, in terms of tasting sensations, although the winery indicates that it spends 10 months aging in tanks and large oak barrels. ...